Indian Icing Sugar, also known as confectioners’ sugar, is a finely powdered sugar with a smooth, velvety texture-perfect for all your baking and decorating needs. Available in 1kg and 5kg packets, as well as 50kg loose bags, it dissolves effortlessly and blends seamlessly into frostings, glazes, icings and dusting applications. Whether you’re a professional baker or a home enthusiast, this icing sugar enhances the appeal of your sweet creations and ensures a flawless finish every time.
Smooth texture for satin icings and professional finishes.
Special anti-caking refinement prevents clumps over time.
Dissolves quickly for even consistency in icing and fillings.
Can be tailored to specific fineness, packaging, and application needs.
Available in 1kg, 5kg packets and 50kg loose bags, catering to both small-scale home bakers and large-scale commercial operations.
Keep in a cool, dry place. Seal tightly after use to maintain freshness.
Sugar and Maize Starch
Indian Icing Sugar is an essential ingredient that enhances both the taste and appearance of baked goods. Its fine, powdery consistency makes it ideal for creating smooth buttercream frostings, glossy glazes, royal icing and delicate dessert dusting. Whether you’re crafting intricate cake decorations, whipping up velvety fillings or sweetening confections, Indian Bakery Products’ Icing Sugar ensures effortless blending, quick dissolution and a professional-quality finish every time. Perfect for home bakers and professionals alike, it’s the secret to achieving bakery-style perfection with ease!